Hydrolyzed Wheat Starch – Hydrating and Hair- and Skin-Conditioning Ingredient
What Is Hydrolyzed Wheat Starch?
Hydrolyzed Wheat Starch is a hydrolysate of wheat starch produced through acid, enzymatic, or other hydrolysis methods. As a naturally derived ingredient, it contains wheat oligosaccharides and provides a combination of hydrating and film-forming properties.
Cosmetic Applications
Hydrolyzed Wheat Starch is used as a hair and skin conditioning ingredient. Its moisture-balancing and film-forming properties can provide several sensory and functional benefits.
In hair care formulations, it can help improve body and manageability. In skin care products, it contributes to a smoother and softer skin feel.
The combination of hydration and film formation makes Hydrolyzed Wheat Starch suitable for a range of skin and hair care formulations.
Safety
According to the original source, no adverse effects have been reported or are expected from this established hair and skin softening ingredient.
Ingredient Information
INCI Name: Hydrolyzed Wheat Starch
References
Dweck, Anthony. Handbook of Cosmetic Ingredients: - their use, safety and toxicology (Dweck Books 5).
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